Happy Hour Menu 1/2 Priced Appetizers Available Monday-Wednesday from 4:30P-6P (Bar Area Only & under 6 Guests)

Our Menu

Appetizers

Insalata

Mixed baby greens with balsamic vinaigrette topped with parmigiana shavings and roasted red onions


Pomodoro Buffalo

Vine ripened tomatoes, buffalo mozzarella, sun dried tomatoes, and roasted red peppers


Funghi Ripieni

Mushrooms stuffed with sausage, spinach, fontina cheese, and prosciutto in a sherry wine reduction


Calamari

Golden, tender calamari lightly fried to perfection, paired with a zesty lemon aioli and a hint of fresh herbs for a refined twist on a classic delicacy.


Polpette

Classic style meatballs with ricotta and toasted crostini


Portobello Milanese

parmigiano breaded mushrooms in a light veal jus finished with fresh basil and tomato with an arugula salad